Using only the freshest sushi-quality seafood, Black Angus Beef or higher, and top-notch everything, Cho Sushi Japanese Fusion delivers both quality food and service. A friendly, neighborhood restaurant, Cho Sushi introduces a new, innovative menu where Executive Chefs prepares both traditional and contemporary sushi and Japanese Fusion entrees. Cho Sushi offers boutique wines by the glass, premium sake and beer. Of course, our menu is topped off with a delectable selection of in- house prepared desserts.
Executive Sushi Chef: David Cho
Executive Sushi Chef: Chung K. Pak
Lead Sushi Chef: Po Lee
Chef: Alfredo Perez
Chef: Jose A. Ramirez
Service Manager: Michael Garvin